If you are a vegetarian or a meat lover, here is a place that has something for everyone. The Argentine restaurant’s food is quite close to our afternoon BBQ's. To start there is a buffet where you can make a fresh salad of your own design. There are cold vegetables and steam tables with other delights and usually two different soups. Practically as soon as you sit down the Gaucho's start by bringing meats cooked over an open flame. They bring roast beef and thinly slice it from the skewer. Your job is to grab these slices with a set of tongs place it on your plate and enjoy! Steak, pork, lamb, chicken, sausages, and other meats keep coming one after another until you say you have had enough. Don’t forget to try the flame roasted plantain bananas. You can return as often as you choose for salads and desert.
Traveler's Tip:
By this time during your trip, you are really ready for any foods that resemble American style. Fresh salads as we know them are very, very difficult to find. A good baked potato is even harder to find. Even this place doesn’t have them. If you are dying for a baked potato with sour cream you’ll just have to wait until you get home. No wonder the Chinese are so slim compared to us.